Professionally led, adult only foraging course Northern Ireland

Foraging & Bushcraft Course in Ballynahinch, County Down

8 people max – 3.5hr course – £59.99 per person – Adults only

Winner Best Tourism Business 2025. TripAdvisor Travellers Choice Award 2026 plus hundreds of five-star reviews on Facebook, Google & TripAdvisor. See for yourself.

Embark on a captivating journey into the realm of wild edibles through our Beginner’s Introductory Foraging Course! This program is tailored for those eager to grasp the essentials of foraging, covering plant identification, ethical practices, and the art of transforming your harvest into delectable meals. Delve into the advantages of wild edibles, acquire the skills for safe and sustainable foraging, and open your palate to a spectrum of new flavours and textures. With our guidance, you’ll gain the confidence to forage responsibly, minimising environmental impact and contributing to a more sustainable food experience.

Our course delves into fundamental foraging principles, emphasising the perks of wild edibles and strategies for responsible and eco-friendly foraging. Explore plant identification, mastering the recognition of commonly foraged plants, including details on their characteristics, seasonal availability, and culinary applications.

Ethical considerations take centre stage as we delve into responsible foraging practices. Learn to harvest judiciously, leaving ample resources for wildlife and future foragers. Navigate the delicate balance of avoiding endangered or rare species, while also uncovering the cultural and historical significance of wild edibles and their role in fostering sustainable food systems.
As a bonus, discover the art of safely handling and preparing wild plants. Cap off your foraging experience by mastering the creation of tasty and nutritious meals around the campfire, transforming your foraged produce into delightful culinary adventures. Join us on this exploration of nature’s pantry, where you’ll not only learn to forage but also contribute to a more conscientious and flavourful approach to food.

Basic Itinerary

Session Times: Apr – Oct (3pm – 6.30pm) or Nov (12pm – 3.30pm)

Please Note: You will receive a free book called “Food for Free” by Richard Mabey for your first session.

Foraging Eco Pack: For hygiene reasons you will be presented with your own eco pack containing a plate, cup, bowl, cutlery, napkins, hand sanitiser and your free book.

Foraging Course Northern Ireland

Foraging Expert

Joan Noade

With over 40 years of experience, Joan combines traditional Celtic foraging knowledge with formal Forest School Leadership training. Passionate about bushcraft, wild food and the natural world, she loves helping guests discover nature’s hidden treasures.

When she’s not leading experiences at Ballyburren, Joan volunteers with an Irish Mountain Rescue Team, bringing a wealth of practical outdoor expertise to every session. Join her around the campfire to learn, forage and enjoy delicious wild cooking in the heart of the woodland.

Book Now

Best Price

Our best price guarantee means, it's always cheaper to book directly with us.

Our location in County Down, Northern Ireland

About the area

Nestled in the stunning countryside of Northern Ireland, Ballyburren is an idyllic location offering a perfect balance of relaxation and adventure. Located just 25 minutes from Belfast and 15 minutes from the iconic Mourne Mountains, the area is a haven for nature lovers, hikers, and outdoor enthusiasts. 

Explore scenic trails, charming villages, and local attractions like Castlewellan Forest Park, Tollymore Forest Park, and Silent Valley Reservoir. The nearby coast offers stunning beaches and picturesque seaside towns such as Newcastle, while Belfast provides vibrant city life, rich history, and cultural landmarks. Whether seeking peace or excitement, Ballyburren’s surroundings cater to every desire.

Suitability

Restrictions

More experiences